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Recipes

Frittata

By | Breakfast, Recipes | No Comments

I have been eating frittata since I was a little kid. My Mom would make it in the morning and I would take it for lunch at school. The best thing about frittata is that there is no wrong combination of ingredients to make it. Enjoy this recipe for frittata…

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Peasant Salad

By | Recipes, Salads | No Comments

Simple salad using great fresh ingredients.  Sweet tomato, crunchy cucumber, spicy onion and the saltiness of the feta make this salad perfect. Ingredients 2 large ripe tomatoes cut into large chunks 1 large cucumber seeded and cut into chunks 1 medium red onion thinly sliced 8-10 oz Bulgarian Feta crumbled…

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Hummus

By | Dips, Recipes | No Comments

Ingredients 2 jar Chic Pea ½ cup Tahini ¼ cup lemon juice 3 tbsp Extra Virgin Olive Oil 4 cloves Garlic 1 tsp ground cumin Salt and Pepper Procedure Place all ingredients into a food processor and blend until smooth.  To serve put into a dip bowl and garnish with…

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White Bean Dip

By | Dips, Recipes, Vegetables | No Comments

Ingredients 1 Jar White Kiney Bean 3 cloves Garlic ¼ cup Sundried Tomato 2 tbsp lemon juce 1 tsp lemon zest 1/3 cup Extra Virgin Olive Oil ¼ cup Basil leaves 1 tsp dried oregano Salt and Pepper Procedure Put all of the ingredients into a food processor and blend…

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Mexican Red Bean Dip

By | Dips, Recipes, Vegetables | No Comments

Ingredients 4Tbsp Extra Virgin Olive Oil 1 Spanish Onion diced     3 cloves garlic roughly chopped 1 jar Red Kidney Bean 1 tsp tomato paste Juice of 1 lime 1 tsp lime zest 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/4 teaspoon ground cinnamon ¼ tsp ground all spice…

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